NEAT BOURBON OR RYE WITH ROSEMARY EXPRESSION

INGREDIENTS

• 2 oz quality bourbon or rye

• 1 fresh rosemary sprig

HOW TO MAKE IT

1. Pour bourbon or rye into a heavy rocks glass.

   • Serve neat or with one large clear ice cube, depending on preference.

2. Take a fresh rosemary sprig and gently clap it between your hands to release the aromatic oils.

3. Express the rosemary over the glass:

   • Lightly swipe the rim with the sprig.

   • Either rest it briefly in the glass or discard after expressing.

4. Serve immediately.

Flavor Profile

• Woodsy

• Warm

• Herbal

• Dry

• Grounded
  
  The rosemary enhances the barrel notes without adding flavor or sweetness.
  

Kitchen / Bar Notes

• Bourbon gives a softer, caramel warmth.

• Rye brings more spice and edge.

• Use fresh rosemary only. Dried won’t work.

• This pairs exceptionally well with roasted meats and rich gravies.